Recognition from the Press

"The new Tony's is not just a departure from the old Tony's but it is clearly the most exciting, best designed, and most gastronomically sophisticated restaurant in Houston. Tony has changed direction without changing those elements of service and cordiality that have long marked his tenure as the city's premier host. Chef Olivier has also added a remarkable finesse to a menu now better focused and in tune with modern culinary taste than ever."

-- John Mariani